Vegemite Crackling Roast Pork
Preparation time: 15 mintues
Cooking time: 30 minutes
Serves: 2
Serve as: main
Ingredients:
- 500g pork belly
- 1 tbs Vegemite
- 3 tbs olive oil
- 3 cloves of garlic, diced
- 1/3 cup of water
Method:
- Preheat the over to 220°C.
- Use a sharp knife to score the skin of the port at 1cm intervals.
- Rub the skin evenly wityh Vegemite. Place the pork on a roasting tray and pour oil on top, then add garlic and water.
- Roast for 20-30 at 220°C, then 180°C for the remaining time, until the rind crackles.
